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The Takeout on MSN
1 天
Why Baking Is The Better Way To Cook Up Hamburgers
Baking burgers is the ultimate method to cook up a batch of hamburgers to perfection. Here's why you'll never look back once ...
Tasting Table on MSN
1 天
The Rule Of Thumb For Cooking Salmon Fillets In The Oven
As intricate as this may sound, cooking salmon doesn't always have to be intimidating, especially when using the oven. Just ...
来自MSN
16 小时
Healthy & Juicy Turkey Zucchini Burgers
Turkey Zucchini Burgers are a delicious variation on a classic burger. Made with shredded zucchini, ground turkey, and spices ...
1 天
Community Cookbook: Meatloaves and friends, from microwave to oven to saucy sides
Meatloaves in food photos are often seen with green beans, mashed potatoes and gravy or sauce. These are classic ...
CNET
6 天
I Found the Best Way to Cook Perfect Bacon Every Time
Looking for crispy, evenly-cooked bacon without the mess? Using an air fryer delivers restaurant-quality results in under 10 minutes.
2 天
on MSN
14 best air fryers to buy in 2025, tried and tested by our experts
Turning off our ovens for this review, we lined up all of the best air fryers we could get our hands on, to see which ones ...
KFGO
2 天
USDA: Don’t run out the clock on food safety this Super Bowl
If you’re hosting a Super Bowl party, keep food safety in your playbook to ensure that bacteria doesn’t run out the clock.
Chowhound on MSN
2 天
Why Does Your Steak Look Gray (And Is It Safe To Cook)?
A bright red slab of steak is enough to get any meat-eater excited, but that slab eventually turns gray. Here's why that is, ...
CNET
3 天
Best Pizza Ovens for 2025
Size and portability If you're planning to host larger pizza parties, spring for an oven that makes larger pies.
1 天
on MSN
4 Marion County restaurants cited for high-priority violations during state inspections
Going out to eat? See which Marion County restaurants were rated best by inspectors, and which failed the test.
2 天
Don’t Run Out the Clock on Food Safety this Super Bowl
Steps to Food Safety USDA's four steps to combat foodborne illness: clean, separate, cook and chill. USDA's Meat and Poultry ...
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