The San Francisco-based celebrity chef shares some of his signature recipes for chicken, steak, mussels, sausage hot dogs, ...

The simplest way to cook a feast of seasonal mussels is with a little wine, cream and herbs as in this classic French recipe. Clean the mussels by thoroughly scrubbing them under plenty of running ...

It is also famous for its rope-grown mussels (moules de bouchot), as are many places along the coast of Normandy and the Somme. This recipe features crème fraîche, butter and cider which are ...

Carrie Underwood joined by Village People, Lee Greenwood at Trump inauguration events The 7 red flags a chef looks for when ...

Natural toxins in food are a hidden yet significant concern, capable of causing a wide range of adverse health effects .

Oases takes an Ayurvedic approach to cooking, the chef Francis Mallmann comes to New York and more restaurant news.

Martha Stewart’s recipes have been a staple in our houses since we were kids, and much to our relief, the lifestyle Queen is ...

These mini convection ovens can do just about any job, but that doesn't mean they should. There are better ways to cook these ...

Whisk yolk, garlic, chili pepper, and mustard together until smooth. Slowly drizzle in olive oil (¼ cup) while whisking ...

Do you love shellfish dishes? This week on 'Eating in Australia,' we're sharing a recipe for soy-glazed mussels made with ...

Wild blue mussels were once a common sight at low tide in rocky crevices along Casco Bay. But the population seems to have disappeared in over at least the past decade. Now scientists are enlisting ...