Vada pav, a beloved and iconic Indian street food, has earned recognition worldwide for its unique blend of flavors. Originating in Maharashtra, where it is said to have been invented, this deep ...

Love vada pav? Take it up a notch with Chilli Cheese Vada Pav - a fiery, cheesy twist on Mumbai's favourite street snack! Follow this easy recipe to make it at home. Heat oil in a kadhai. Dip each ...

Mumbai’s iconic street food, the humble Vada Pav, has secured a spot on the global food map once again. Often referred to as the ‘Indian burger,’ Vada Pav has ranked 39th on TasteAtlas’ latest list of ...

Image Source : SOCIAL Viral photo of 'Reverse Vada Pav' confuses internet. A viral photo of a reverse vada pav has been creating confusion on the internet. The popular Indian street food ...

Taste Atlas, the renowned food and travel guide, unveiled its latest '50 Best Sandwiches in the World' rankings, featuring just one Indian dish. Listen to Story Vada Pav is a popular Indian street ...

The internet has done it once again! The popular Mumbai staple, vada pav, has been reimagined into a 'reverse vada pav', and has gone viral and has left the Mumbai foodies fuming this time.

The vada is fried to perfection, leaving the outside crispy and the inside soft and chewy. With its delicious and satisfying crunch, it has become a regional favourite, perfect for tea time, evening ...

A Mumbai man shared a picture of a 'reverse vada pav' on sale at a eatery. The picture showed a fried potato vada inside a hollowed out brioche bun. The vada pav was priced at ₹190. The photo ...

Partnering with Bollywood couple Riteish and Genelia Deshmukh's Imagine Foods, Starbucks is introducing innovative twists on street food favourites, including a "Reverse Vada Pav" served in a brioche ...

Mix everything well together and roll a small vada out of it. Heat a pan on medium flame and put some oil. Put the vada in the hot oil and fry for about 3-4 minutes. Flip the vada over and fry well ...

Misal Pav is a spicy Indian dish from Maharashtra. It has sprout curry (misal) with crispy toppings and is eaten with soft bread (pav). Tap to read what is it called in English.