She is an Associate Editorial Director for Southern Living. So when I spotted all-new croissants in Costco's bakery, imagine how quickly I rushed to pick up a box and try one. (I might have set a land ...

When it comes to pastries, the croissant stands out as unique. Whether you're a constant or occasional consumer of croissants, Thursday, Jan. 30, is a good day to celebrate the pastry because it's ...

The flaky, crunchy pastry has a certain je ne sais quoi that makes it incredibly versatile, so much so that TODAY’s Al Roker was recently inspired to go on a croissant crawl in Paris.

A good freshly-baked croissant should be flaky and crisp on the outside, and tender and moist inside with all the dough aerated and evenly baked. There should be no layers of unbaked dough ...

Welcome to Club Paris, Anchorage’s hidden culinary gem. Nestled in the heart of downtown Anchorage, Club Paris stands as a ...

The ham and cheese croissants with bechamel sauce and chives is an indulgent creation that is perfect for a cosy lunch or an elevated breakfast, combining the comforting flavours of ham and cheese ...

Skip the regular croissants and go right for these. Costco's butter croissants are legendary. They're much larger than any others you'll find at traditional grocery stores, and of course they come ...