Transfer the cooled rice to a medium mixing bowl and add – ½ cup plain, yogurt, ¼ cup milk, beetroot puree, ½ tspn salt. Heat 2 tbsp of oil in a small pan. Then add ½ tsp brown mustard seeds,10-12 ...

Curd, a summer staple, offers surprising warmth and health benefits in winter. Rich in probiotics, it boosts immunity and digestion. From dahi ke kebabs to dahi chicken, these six curd-based ...

Curd, also known as yoghurt, is a versatile ingredient that adds a tangy and creamy touch to various dishes. Even in winter, curd can be enjoyed in warm, hearty preparations. From kebabs to curries, ...

Much like his simple and humble demeanour, he enjoyed eating simple dishes. He liked curd rice and kadhi chawal–staple North Indian foods. According to Times Now, Dr Manmohan Singh followed his eating ...

from tiny 2-cup mini rice cookers up to massive machines that can make enough rice for a small army. To find the best rice cookers for 2025, I put a few of the most popular models to the ultimate ...

Mix thick hung curd with crumbled paneer, finely chopped onions, and a hint of spices like cumin and coriander powder. Now, shape this mix into small patties, and coat them with breadcrumbs. Shallow ...

“What if you went into a porta-potty that was too small for you to get in and turn around? You wouldn’t want to touch anything in there,” he says. “Why would we not make a cat’s litter ...

Lactic acid in curd gives it a tangy taste and makes it healthy, aiding digestion and improving calcium absorption. Tap to read in detail.

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