Irish ate more pork than beef, but English demands and low prices in the U.S. played a role in creating the annual holiday ...

Good corned beef hash balances meaty corned beef and tender potatoes and onions. Most often served for a diner-style ...

Discover how corned beef and cabbage became a St. Patrick’s Day staple, plus how today’s diners enjoy corned beef hash, ...

SEATTLE — If you have leftover corned beef from your Saint Patrick's Day dinner, Seattle chef Tom Douglas shows you how to ...

You can make this crispy corned beef hash with very little prep work by buying a bag of frozen Potatoes O’Brien and using ...

If you're looking to make a homemade corned beef and cabbage dinner for Saint Patrick's Day, here's how much it might cost ...

One way to celebrate this day is by eating some good corned beef! Yelp has put together a list of some of the best places in ...

These sliders are full of bold flavor and gooey yumminess in every bite. Light slider buns are loaded with tender corned beef ...

Corned beef hash is usually made with processed meat, but you can achieve all the same texture and flavor with plants. Here’s ...

Erin go broke! This year’s inflated price of the beloved St. Patrick’s Day staple corned beef is making New Yorkers’ wallets ...

Irish hot pockets are stuffed with corned beef, cabbage, stone-ground mustard and Swiss cheese in a puff pastry.

So you've decided to tackle corned beef? Smart move! Whether you're hunting for the perfect St. Patrick's Day feast or ...