Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of ...

My life would be a lot easier if there was one unequivocal best coffee maker, but alas, there is no such thing. The best coffee maker for you will depend on a myriad of options, from your budget ...

If you're a coffee fiend, you know the value of grinding your own coffee. Preground coffee is convenient, but grinding your own coffee will give you a lot more control over the grind consistency ...

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Black coffee is a morning elixir, helping people wake up and provide a jolt of energy. It’s famous for caffeine, of course, but it also comes with some impressive health benefits. Americans love ...

I ’ll be honest: I’m not a coffee snob. Give me a cup — pretty much any old cup — and I won’t complain. However, that doesn’t mean I don’t appreciate a particularly good one.

Use this iced coffee recipe as a basic template and adjust based on how strong or sweet you like your coffee. It's easy to double the recipe to make extra, too. If you're making a black iced ...

This simple, speedy brownie recipe is made in the microwave, so there's no need to fire up the oven. Place the butter and chocolate into a microwave-safe mug. Microwave on high (800W) in 20-second ...