Marinate chicken in soy sauce, ginger, garlic, and sake. Coat with cornstarch, fry until crispy. Serve with lemon wedges and dipping sauce. Sauté onions, carrots, and potatoes. Add beef or chicken, ...
This light, hot and sour curry is super easy to make. Remember that wild rice ... until vegetables are just tender. Add prawns and cook for 1-3min, until piping hot. Stir in fish sauce, scatter ...
Looking for simple, delicious seafood recipes to try at home? Whether you’re new to cooking seafood or just need quick meal ideas, these recipes are perfect for weeknight dinners or casual gatherings.
Add the noodles, sauce, and protein back into the wok. Stir-fry on high heat until well combined and the noodles are coated. Toss in bean sprouts and green onions.
With plenty of fresh ginger, warming spices and tangy yoghurt, this quick and easy turkey curry is a satisfying way to use up leftover turkey. Delicious served with rice or warm naan bread.
This quick and easy chicken curry is creamy, full of flavour and takes less than half an hour! Each serving provides 232 kcal, 25g protein, 6.5g carbohydrates (of which 4g sugars), 11g fat (of ...
Thai Shrimp Curry combines creamy coconut milk, aromatic spices ... Serve it as an appetizer or over rice for a standout meal. It’s easy to prepare but feels indulgent enough for a special occasion.
If you’re looking for a recipe that screams summer on a plate, nutritionist Zoe Bingley-Pullin’s prawn, watermelon and cashew lettuce cups are the vibe. They’re fresh, light, and packed with ...