Americans have a salt problem, consuming much more than the body needs for nerve and muscle function and maintaining a proper ...

Those with a specific type of previous stroke saw a 30% reduced risk. Reviewed by Dietitian Annie Nguyen, M.A., RD Sodium is ...

The sodium in salt is considered a ‘villain’ because excessive intake is strongly linked to high blood pressure (hypertension ...

Sydney: This week the World Health Organisation (WHO) released new guidelines recommending people switch the regular salt ...

Last week, the World Health Organisation (WHO) released new guidelines recommending people switch the regular salt they use at home for substitutes containing less sodium. But what exactly are these ...

But what exactly are these salt alternatives? And why is the WHO recommending this? Let's take a look. A new solution to an old problem Advice to eat less salt (sodium chloride) is not new.

This week the World Health Organization (WHO) released new guidelines recommending people switch the regular salt they use at home for substitutes containing less sodium. Advice to eat less salt ...