Here are some edible insects and their surprising benefits ... iron, and zinc. Some people enjoy them roasted or sprinkled on ...

Singapore has long held a reputation for its diverse and experimental food scene, and now adventurous diners can tuck into ...

We need to eat more bugs. The Food and Agriculture Organization of the United Nations makes a compelling case that insects are key to our future food security. Insects are chock-full of protein ...

In fact, two of the UN’s eight Millennium Development Goals—eradicating extreme poverty and hunger, and reducing child mortality rates—can be directly addressed by expanding consumption of edible ...

Phil Coomes However the report noted that despite two billion people worldwide already supplementing ... awareness about sustainable eating, edible insects are definitely food for thought.

Debbie Bourne has been eating insects (Image: Debbie Bourne) And check this out: an Islington-based company, yumbug.com, has launched an edible insect brand which replaces mincemeat, with… er… minced ...

Genome editing is being used in developing gene therapy for humans and producing meatier ... countries and applied to creating more edible insects. The findings were published on May 17 in the ...