Signature dish: Dover sole – either grilled, meunière or in goujon form for (gulp!) £69. Why go? Sure, fancy-pants seafood restaurants with extravagant platters and white table cloths are ...
It works well with strong, spicy flavours and a touch of acidity - mackerel served with gooseberry sauce is a traditional English dish. Try grilling the fish whole on the barbecue with coarse sea ...