Eating processed red meat may increase your risk of developing dementia, a new study finds. Here, brain health experts ...

Shelley Balls, MDA, RDN, LDN, a registered dietitian and nutritionist for Consumer Health Digest, says the vegetables provide ...

Information for food operators and consumers on buying and selling low-risk home-prepared foods based on Alberta’s Food Regulation. Alberta’s Food Regulation sets the rules for the safe handling of ...

The current state of our food market is marred by a conspicuous failure of this administration to regulate and control the ...

On-Demand What is the latest going on in the dairy industry? This is your chance to hear an all-encompassing look at the ...

On January 15, 2025, the Food and Drug Administration banned the use of FD&C Red 3 in food due to cancer risk. The decision came 35 years after the dye was banned from cosmetics a ...

rather than three big meals Consuming foods and beverages that are low in fat Eating foods and beverages that are low in fiber Choosing soft, cooked foods over raw, tough, or sinewy foods Additional ...

When it comes to eating for heart health, it’s not always as simple as some foods are “bad” while others are “good”. These ...

Certain drinks may soothe acid reflux symptoms and promote better digestion. Here are some expert-recommended options: ...

Kidney stone prevention centers around nutrition and lifestyle improvements. Learn what to eat, drink, avoid, and other ways ...

The Philippines gross domestic product expanded 5.6 percent year-on-year in 2024, missing the government’s 6 percent to 6.5 ...