This satay sauce can be tossed through a stir fry or served alongside crumbed chicken, rice and salad as a satay katsu mash-up. Alternatively, cool the sauce and use as a dip with summer or spring ...

A week night recipe on the fly! We love a full flavoured pork stir fry dish that can fill the family or make enough for lunch ...

A deliciously sweet and sticky sesame chicken stir fry that's quick and easy to make with only a few ingredients ... rice wine vinegar, soy sauce and the remaining toasted sesame oil in a small ...

If you’re like us, nothing sounds better on the weekend than a quick and delicious stir-fry. Instead of thinking hard for ...

Try this spicy sweet & sour tofu broccoli stir fry for a warming winter dinner. It's made with gochujang, agave, and ...

Step 1 Place the chicken in a large bowl along with the garlic, ginger, hoisin sauce and 2 tablespoons of water, then massage ...

3. In a bowl, combine the soy sauce, hoisin sauce, vinegar, sesame oil, and red pepper. 4. Stir the cornstarch and water to blend them. Add to the soy sauce mixture. 5. In a wok, cast-iron skillet ...

The beauty of a stir-fry is in how quickly it can get to the ... typically with a punchy sauce. Then boom, dinner is ready after just a few minutes of standing over the stove.

Indulge in the ultimate Korean-inspired comfort food with this easy recipe to make omurice (omelette rice) at home, inspired ...

In a separate medium bowl, toss the tofu with cornstarch and salt. Heat oil in a large non-stick skillet or well-seasoned cast-iron pan over medium-high heat. Add tofu and let it cook undisturbed ...

This stir fry comes together in under 15 minutes, making it perfect for busy weeknights when you're looking for a plant-based meal option.