Is burger night a staple in your house? Maybe it's even become black bean burger night. No shame in that. Either way, there is but one side dish that a burger needs in order to survive: French fries.

French fries are the ultimate comfort snack-crispy, salty, and impossible to resist.Photo Credit: iStock French fries are the ultimate comfort snack-crispy, salty, and impossible to resist. A sprinkle ...

I love french fries, but there are so many different varieties out there that I think it's hard to name an objective winner. Despite this challenge, I ordered fries at three popular Midwest chains ...

Beef tallow has long been associated with fast-food french fries, but health trends have mostly prevailed and made beef tallow fries scarce. One fast-food chain, though, just announced that it’s ...

Debates are heating up over what makes the ultimate french fries and the discussions show no sign of cooling off. Whether you’re a straight-cut enthusiast or a defender of the potato tornado, one ...

French fries are known to be one of the easiest foods to prepare, yet not everyone gets them equally delicious. Some people ...

People love to wax poetic about frying potatoes in animal fats. From duck to bacon, those fats impart an unmistakable, irresistible flavor. Beef tallow has long been associated with fast-food french ...

(NEXSTAR) – Steak n Shake, an Indianapolis-based fast-food chain with locations across the Midwest, the South and beyond, has announced plans to switch to using “100% all-natural beef tallow ...

(NEXSTAR) – Steak ‘n Shake, a burger chain primarily located in the Midwest, announced last month that all of its restaurants would cook their french fries using beef tallow, claiming this ...

The UNLV Rebels might be the heart of campus sports, but the Las Vegas Golden Knights are stealing the spotlight. Students at ...

If you're already a fan of Steak 'n Shake, things are about to get a lot more delicious. The popular fast-food chain is changing one of the most popular items on their menu - french fries. But what ...

But when this trade war hits Americans where it counts – in the French fries – I think those feelings will change. In hospitality, that leaves owners with three choices: absorb the cost and ...