Fresh mozzarella is quite different from other types of mozzarella. This applies to the taste, texture, and the prep work ...

There’s something incredibly satisfying about making cheese from scratch. The first time I made homemade mozzarella, I was shocked at how simple, fun, and rewarding the process was. The result? Warm, ...

Whether you enjoy snacking on fresh mozzarella or cooking with various cheddars, cheese is probably a staple in your kitchen.

Because it has no rind it’s packed in plastic bags, surrounded by water to keep it fresh. You’re more likely to find buffalo mozzarella from good delis or cheese shops and also look out for sm ...

For those who came in late, burrata is a soft, fresh mozzarella ... a blend of shredded mozzarella and cream. Cheesemaker Giorgio Linguanti describes burrata as “the sexiest cheese on the ...

It needs a fresh, clean environment so as not to deteriorate.” Cheese needs to be able to ... If you are storing any marinated cheeses like mozzarella or soft cheeses like brie then keep them ...

He then covers the pizza dough in a thin layer of the cheese blend and cooks it for 45 minutes. The pizza is then topped with a handful of five fresh cheeses - fior di latte, buffalo mozzarella ...