UTTARAKHAND: Nestled in the lap of mountains, with lush green stretching as far as eyes can see, Vaan, the last village of ...

Garhwali cuisine is all about simple ingredients and big flavours. With minimal spices and fresh produce, these dishes bring out rich, earthy tastes that are both comforting and packed with nutrition.

Taking to social media platform X, the CM wrote that Hindi had "swallowed" several Indian languages, including Bhojpuri, Awadhi, Braj, and Garhwali, which are now struggling to survive.