The pale color of ghee could be indicative of preservatives and one should avoid it. Packaging and label: It is important to pay special attention to the packaging and label of ghee products.

Ghee has been a cooking ingredient for centuries, but our way of making food has changed in recent decades. So, how different ...

He stated, “We discovered packaging materials from 18 brands along with large quantities of essence, urea, palm oil, refined oils of various types, and Vanaspati ghee.” These ingredients were ...