A study demonstrated that using acetic acid as a mediator in the bio-oxidation process with Gluconobacter oxydans significantly increased the yield of 2-keto-gluconic acid from glucose and ...
The growth on lactic acid was very similar to that on glucose alone. Growth on acetic acid' was negligible. Growth on acetic and lactic acid showed that lactic acid enabled the organism to utilise ...
Apple cider vinegar (ACV) has been called a miracle elixir for everything from digestion to weight loss. You've probably seen claims that a daily dose can help burn fat, curb appetite and speed up ...
Tissue engineering utilizes 3D printing and bioink to grow human cells on scaffolds, creating replacements for damaged tissues like skin, cartilage, and even organs. A team of researchers led by ...
If you know the Glucose Goddess, you might not be surprised by the base of her mocktail: vinegar. “Why vinegar? Vinegar is an amazing ingredient. It contains a molecule called acetic acid ...
During her time at CNET, Kim Wong-Shing loved demystifying the world of wellness to make it accessible to any reader. She was also passionate about exploring the intersections of health, history ...
manage glucose and curb food cravings. Further, scientists at the Albert Einstein College of Medicine established that the acetic acid in vinegar can efficiently kill Mycobacterium tuberculosis ...