Banh chung rice cakes are a traditional Vietnamese delicacy for Lunar New Year, or Tet. Photo: AFP Exhausted after 12 hours of cooking, Nguyen Thi Thuy Hong gently unpeels the last of five leaves ...
Exhausted after 12 hours of cooking, Nguyen Thi Thuy Hong gently unpeels the last of five leaves encasing a squishy, sticky rice cake known as "banh chung" -- a Lunar New Year delicacy in Vietnam.
Exhausted after 12 hours of cooking, Nguyen Thi Thuy Hong gently unpeels the last of five leaves encasing a squishy, sticky rice cake known as "banh chung" -- a Lunar New Year delicacy in Vietnam. The ...