From simple stir-fries to creative snacks, learn how ivy gourd can elevate your vegan cooking with its unique texture and ...

Bottle gourd—a staple in Indian kitchens and traditional medicine—is widely praised for its hydrating properties, digestive benefits and role in weight management. Low in calories but rich in ...

Lauki kanji is an Indian fermented drink rich in probiotics. Tap to read the refreshing lauki kanji recipe to boost gut ...

Enjoy the quintessential Indian dessert, Lauki Barfi, and experience the rich flavours of our diverse culture. This delightful recipe combines the humble bottle gourd (Lauki) with the sweetness of ...

To ensure this, cook it over a low flame. 3. Once the ash gourd is cooked well, add the grated coconut paste and curd to the mix. Leave it to simmer in a low flame. Turn off the stove when the curry ...