Apple and brie quesadilla This dish is made with warm tortillas filled with sliced apples, melted brie, and honey and grilled to perfection for a sweet and savoury quesadilla.
Add the half the apples to each pan and cook, tossing occasionally for 2 minutes. Add the cream and cook to a smooth sauce. Whisk the egg yolks, sugar and cornflour.Scald the milk, cream ...
(You might need to add a touch more oil or water to get the blender moving). Add the apples and honey and pulse until incorporated into the sauce. It should have a thick, pesto-like consistency.