Only the freshest local seafood passes through El Pescador’s kitchen and onto your tortilla. This longtime La Jolla restaurant and seafood market’s take on the fish taco is simple but elegant: grilled ...
And this is the perfect tool to take your grilling game to the next level. If you think you’ve mastered your grill’s cooking grate, a kamado-style grill could be the next step. These grills ...
After almost two decades of trying to keep its head above water, a popular sandwich chain is waving the white flag and shutting down permanently. Melt Bar and Grilled, featured on Diners, Drive-Ins ...
As someone who grills year-round (yes, even in the cold), I can tell you that a good pellet grill makes all the difference. But not all grills are created equal. That’s where we come in.
The birria can be eaten in a bowl like a soup, or in tacos or quesadillas (see Tip). You can make the adobo a day ahead. Heat a frying pan over a medium heat and toast the chillies for 15 seconds ...
Her work has previously appeared in digital publications like Paper Magazine and TV Insider. Taco Bell Taco Bell is making some changes to its popular value meal. The Mexican food chain ...