The flavor of garlic drastically changes depending on how it's prepared. Here's how to crush your garlic gloves to perfection ...

While mixing garlic in ghee might not be something that you do every day, check out how this concoction can help give you ...

Buttery and lightly caramelized, roasted garlic takes a meal from mundane to restaurant-worthy in seconds. Once roasted, garlic cloves take on a soft and spreadable texture, making them great for ...

Ina Garten's outrageous garlic bread lives up to its name. The delicious recipe includes a whole head of garlic, Parmesan ...

With changing weather, your body might experience various discomforts, but garlic can offer natural healing benefits.

For a calming and fragrant drink, consider brewing a cup of juniper berry tea. Just let three to four dried juniper berries ...

The city of Bologna and the surrounding Emilia-Romagna region have given the world some of its finest culinary treasures.

From grilled Chioggia radicchio to a risotto with Taleggio, here’s how to put those beautiful Italian leafy vegetables to use ...

Today, Anna is cooking three different recipes with leftover Bolognese: ...

simply fill the chamber and squeeze to crush. 🧄EASY TO USE & CLEAN: All you need to do is place the garlic cloves into the garlic clove chamber and press firmly. Then simply rinse the garlic ...