Curd rice, or popularly called 'Thayir Sadam,' is one of the dishes among the south-indian cuisines as a comfort meal that ...

There is a tradition of eating Dahi Chura on Makar Sankranti in Bihar, Jharkhand and Uttar Pradesh. Dahi Chura is very tasty ...

Sakkarai Pongal, aka Sweet Pongal, is a special dessert made for the festival. The sweet dish consists of rice, lentils, ghee ...

Bajra ki kadhi offers an interesting twist to the regular kadhi. In this recipe, besan (gram flour) is replaced with bajra.

What's the best rice cooker for 2025? Rice is one of the most versatile foods you can make. It can be a staple of a meal or a side, and there are so many ways to season rice. Getting it to the ...

If you mix milk or curd in gram flour ... For this, mix 2 teaspoons of grain flour with 2 teaspoons of raw milk and make a smooth paste. Now apply it well to the face. Apply this as a face ...

Namoskar! Assam makes India proud as it finds itself in New York Times' list of top 52 destinations for 2025. What better ...

If you have leftover rice, then this Moringa Coconut Rice is perfect. It is easy to make and full of flavours. Read on to know more. Winter brings with it chilly weather and a craving for warm, hearty ...

Pongal is also a celebration marked by exquisite treats and mouthwatering foods. From the sweet Sakkarai Pongal to the savory ...