Sun Dried Tomato Garlic Dipping Oil is the perfect dipping oil to make at home when getting together. This paired up per ...

1. Preheat the oven to 200ºC. Cut the garlic clove in half horizontally and place it in a large roasting pan with the ...

This February, warm up on chilly nights with one of these healthy and tasty dinners. Whether you're in the mood for creamy ...

From cozy soups to zesty vinaigrettes to hearty baked oats, these delicious recipes were most popular with EatingWell readers throughout January.

To support your plants as they grow, either tie a piece of string to the greenhouse roof and put the end under the tomato plant, or insert a bamboo cane next to the plant. Put the plants in so that ...

You can cook it in different ways: stew, fry, make salads and pate ... It is important not to add salt at once, but only at the end, so that the liver is more tender. 2. For the sauce: combine sour ...

You don't need yeast or strong flour to make this short cut calzone ... the day before and left in the fridge overnight. Tomato purée or sun-dried tomatoes blended can be used instead of reduced ...

Serve tea sandwiches that will impress your guests by ditching the common fillings for unique additions, playing with texture ...

Cook tomatoes in batches until golden brown all over, two to three minutes per side. Drain on paper towels. (Tomatoes will hold in a single layer in a 200ºF oven until all batches are complete.) To ...

Without a doubt, the ultimate winter comfort food at our house is grits. We eat them for breakfast, brunch, lunch, and dinner. We like grits plain, with just a little butter and cream, but are just as ...