This semi-dry snack from Andhra Pradesh is extremely popular in Hyderabad. The fried chicken is cooked in tantalizing flavours of soy sauce, garlic and garam masala to give this hot and crispy chicken ...
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This popular restaurant in Hyderabad introduces an all-new Chettinad special menu, blending South Indian flavours with their classic offeringsThe chicken was well cooked and crispy while the paneer was soft and succulent. Both the dishes had a strong flavour of dry spices and curry leaves which was neutralised by the subtle taste of the ...
Ronny admits that competition in Hyderabad is fierce, but they set themselves apart with a high-quality fried chicken concept. “Without naming names, I feel some competitors lack quality.
Hyderabad: The ongoing bird flu scare has significantly altered consumer behaviour, with a sharp shift towards mutton and fish, while chicken prices have taken a nosedive in local markets.
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