Bacopa, an ancient herb from Ayurveda, is gaining global attention for its cognitive benefits. Recent research shows ...

India’s ancient civilisation not only boasted a rich cultural and spiritual heritage but also a sophisticated understanding ...

For those who enjoy spice, spicy Maggi is combined with zesty Schezwan sauce. Mountain Special Maggi. Smoky flavor made with ...

The new year brings with it the excitement of some amazing food festivals to enjoy in the nation. Let's see what all you get ...

Customs, flavors and rituals linking food to the sacred and divine had an enormous upheaval during the time of Alexander the ...

Rasam Powder blends in spices like coriander, cumin, and pepper. This traditional South Indian masala adds warmth, tanginess, ...

Winter herbs such as parsley, cilantro, thyme, mint, and rosemary thrive in cold weather and provide both flavor and essential health benefits to winter recipes. Their uses range from enhancing ...

Dishes of aubergine masala and slow-cooked mutton curry can be enjoyed with non-alcoholic concoctions of fresh fruits, ...

Oregano, a herb recognized for its antifungal and antibacterial qualities, has long been a mainstay in conventional medicine. Oregano oil capsules, which are a popular way to avail the benefits of ...

HYDERABAD: The kitchen has always been more than just a space to cook in Indian homes. It’s where life unfolds — where ...