All three winners had previously attended ASI sake masterclasses, highlighting their direct connection to Japanese sake. Nicolas Reines, in particular, expressed strong interest in sake and shared his ...

OSAKA, Japan—The Japanese have been drinking sake since the eighth century. Back then, it was believed the rice-based liquor warded off ghosts. Today, it has a stronger spirit to contend with ...

Here’s what I thought after enjoying the Japanese Kit Kat sampler. Stuffed with 50 Kit Kats in six different flavors, the Japanese Kit Kat sampler is ideal for the sweet tooth or jet setter.

In Bengaluru's Yelahanka area, a makeshift laboratory was the nucleus of chef Maia Laifungbam’s brand new experiment to recreate sake, or Japanese rice wine, in India. In the last few months ...

It can be sweet. It can be tangy. And as of December, it has also been enshrined by UNESCO. The United Nation’s culture agency placed sake, the iconic Japanese drink, on its list of “intangible ...

A Japanese sake maker marked the grand opening of its brewery in upstate New York with hopes of catering to local taste buds through its renowned Dassai brand. Asahi Shuzo Co. in Iwakuni ...

TOKYO--(BUSINESS WIRE)--The Japan Sake and Shochu Makers Association (JSS) is hosting a special tour inviting top professionals from the global wine and bar industries to explore the depth and ...

Tokyo--(ANTARA/Business Wire)-- The Japan Sake and Shochu Makers Association (JSS) is hosting a special tour inviting top professionals from the global wine and bar industries to explore the depth and ...

and the Aichi Center for Industry and Science Technology. The sake company will pay the Japan Aerospace Exploration Agency to use the Japanese experiment module Kibo on the ISS for the project.

The Japan Sake and Shochu Makers Association (JSS) is hosting a special tour inviting top professionals from the global wine and bar industries to explore the depth and heritage of Japan’s sake ...

Forbes contributors publish independent expert analyses and insights. Akiko Katayama covers Japanese food and culture.