Bored of regular rasam? Give it an interesting twist by making amla rasam that is light, tangy, and healthy, making it your perfect winter companion. Here's an easy recipe to try. 4-5 amla, 1 tomato, ...

Take about 80 per cent of the chopped pineapples and blend them into a smooth puree using a blender. Make sure to leave some chunks of pineapple aside to add at a later stage, which will give the ...

As the Kappa CULTR music festival came to an end ... Ash Roy, alongside his long-time collaborator Ashvin Mani aka Calm Chor, brought their unique blend of electronic music to life with a tribute ...

Calm Chor, Chetan aka Mogasu, and Aaguu—along with Mayura MS, Director of Digital Business at Mathrubhumi and founder of Kappa CULTR. Each panellist shared their unique journey and perspective ...

Like us, even chef Chinu Vaze has that friend — and it is none other than actress Esha Deol. Chef Chinu, who the ’90s kids remember for M.A.D (Music Art Dance), recently posted a reel of Amla Moringa ...

Then flip it over on the grass mat and layer the vegetable gently and roll it up. Serve with rasam and pickled ginger. Soak the tamarind in 1 cup water for 10 minutes. Remove the seeds and pulp.

Rasam is a main dish in South India and is often served with hot rice or as a thick soup. Rasam, which is made with a mix of tamarind, seasonings and herbs, can aid in digestion and soothe the ...

Rasam is a very famous soup in South India that has been enjoyed for a very long time because of its incredible qualities of good digestion, apart from its sour and spicy taste. Find out five classic ...

Kappa Alpha Psi Fraternity Inc. is the fraternity of many talented athletes, including the legendary Bill Russell. He is often considered one of the greatest basketball players of all time ...