In a bowl whisk together curd, water, and besan well. Heat ghee in a pan. Add cumin seeds and fry. Pour in the whisked yoghurt mix, simmer, and bring to a boil.
Preheat the oven to 180C/350F/Gas 4. Meanwhile, for the roasted masala potatoes, pour the oil into a large bowl. Add the potatoes and sprinkle in the salt and pepper. Ensure the potatoes are well ...
2. Set aside in a refrigerator to marinate for 15 minutes. 3. Mix together hung yogurt, garlic paste, ginger paste, salt, ½ teaspoon Kashmiri red chilli powder, garam masala powder and mustard oil in ...
Twenty-two Kashmiri shawl sellers have filed a police complaint at Ghumarwin police station in Bilaspur district, alleging they are being barred from selling their goods and pressured to leave ...
During winter, Kashmiri Kahwa is a popular choice in India for its immunity-boosting and warming properties. Made by boiling water with saffron, cardamom, and cinnamon, then adding green tea ...