Medu Vadai is a popular South Indian snack, often served as a breakfast dish or at festive occasions. These crispy, golden fritters made from urad dal (black gram) are soft on the inside and crunchy ...

The Price to Earnings (P/E) ratio, a key valuation measure, is calculated by dividing the stock's most recent closing price by the sum of the diluted earnings per share from continuing operations ...

It symbolises abundance, prosperity, and gratitude for the agricultural harvests,” Saraswathy, 89, added. While vadai, appam, and other South Indian staples can also be made on the occasion, it is ...

GEORGE TOWN: Eco World Development Group Bhd will build 1,372 properties with a gross development value (GDV) of RM800mil in Batu Kawan in the second half of this year. Eco World (Northern Region ...

vadai fried lentil doughnuts, and other regional delicacies. Traditionally, the items burned in the Bhogi bonfire were organic materials like wood and dried leaves. However, in modern times ...