Add salt, black pepper powder, and chilli powder to finish. Divide the meat mixture into medium-sized balls. Flatten each ball, place a portion of filling in the middle, and cover to make patties.

Galouti kebab is one of Lucknow's most famous street foods, known for its melt-in-the-mouth texture and rich spices. Made with finely minced lamb, these kebabs are an unmissable delicacy. The word ...

Soft on the inside, crisp on the outside, falafels taste divine eaten piping hot, dipped in hummus or rolled in pita or a ...

These nuts can be kept in an air-tight container for 4 days. Chilli powder can be removed for children if too spicy. A great recipe to get the children involved, using their hands to mix all the ...

This article explores five delicious recipes that showcase the pili nut's magic in African cuisine. From snacks to desserts, these delicacies demonstrate the nut's versatility and its ability to ...

For the first time, Kerala Cashew Board Limited (KCB) will procure raw cashew nuts from other Indian states instead of African countries. The state government has granted permission to KCB to purchase ...

Sometimes, only a donor kebab will do. Whether you’re starving hungry, or you’ve spent a little too long at the pub, that dirty goodness really hits the spot. And the success of German Doner ...

For anyone looking to increase their protein intake, high-protein nuts are a top choice. Snack on them by the handful, add them as a garnish sprinkled on soups and salads, or incorporate them into ...