There’s a new Korean restaurant highlighting the wonders of kimchi coming to New York next month. The co-owners of and couple behind Korean French restaurant Soogil — chef Soogil Lim and Saook ...

But officials enforcing the no-liquids rule at South Korea’s Incheon International Airport have been busy seizing another outlawed item: kimchi, a concoction of salted and fermented vegetables ...

According to Incheon Airport, 10.7 tonnes of kimchi was confiscated in 2024 from departing passengers for violating carry-on luggage liquid restrictions. Given that a single head of kimchi weighs ...

Dorchester’s seafood hot spot has expanded to Brighton—now open at Boston Landing. Go kind of casual with a bowl of chowder ...

Let’s head to a place where chowder isn’t just a soup, it’s a way of life. Welcome to Pike Place Chowder, where seafood dreams come true in a bowl! Welcome to chowder paradise! This unassuming ...

As at NY Kimchi, dishes like clam chowder pie made with a potato hoe cake, and fritto misto with gochujang remoulade play ...

From buzzy Instagram-worthy spots to tried-and-true small-town standbys, these are USA TODAY's top restaurants across the United States in 2025.

Ingredients: Hand Cut Chips (fried in beef tallow), Chicken Goujons/Strips, Sautéed Onions & Bell Peppers, Spice Blend (salt, five spice, cumin, cinnamon, and more) Description: Tator Tots topped with ...