For instance, wine enthusiasts often think of a refreshing shot of soju with hot soup dishes like jeongol. Crispy fried foods pair well with a cold beer, while rich whiskey complements sweet ...

FROM Lion and Dragon dances to special meals, coffees, and cakes, Lunar New Year celebrations dot the city around the close of January and the beginning of February. Here are just a few of them. The ...

One day, a woman in her 50s dined at Youth Mungan, a small restaurant that serves only one dish, a steaming bowl of kimchi jjigae for just 3,000 won, or a little over $2. After finishing her meal ...

If you watch K-dramas, you have probably spotted the red, juicy, fermented cabbage that Koreans love to serve with every meal: kimchi! Hearing its crunchiness and vibrant color will certainly ...

This classic kimchi recipe from Marja and Jean-Georges Vongerichten includes napa cabbage, ginger, and garlic that's been fermented for three full days. Jean-Georges Vongerichten is one of the ...

including kimchi, minari (water celery) salad and squid jeotgal (fermented squid). While the suyuk jeongol is the highlight, another dish to try is the yukhoe bibimbap (raw beef bibimbap), which ...

Celebrate the Year of the Snake with Singtel Prepaid hi!Rewards – Where Everyone’s a Winner! Plus, enjoy unlimited* SG-MY 5G data! January 14, 2025 0 ...