This spicy South Indian dish made by cooking the meat with whole spices, onions and other aromatic ingredients. It's a relatively dry preparation. Kola Urundai consists of spiced minced mutton balls ...

Gojju Avalakki is made with beaten rice, spices, tamarind, and vegetables. This dish has a tangy and savoury taste and is perfect for a light meal. Beetroot Poriyal is made with grated beetroot that's ...