About Fish Koliwada Recipe: A delicious, fried snack where the fish is cut and marinated in a thick batter of chilli paste. The term Koliwada comes from the Maharashtra region where it means a ...

Cut the fish into cubes and wash well. Pat both dry with paper towels. For the batter, take a bowl and mix the cayenne pepper powder, garam masala, carom seeds, salt (to taste), coriander leaves, ...

Almost a year ago, the RPG Foundation worked on transforming Worli Koliwada as part of their initiative ... where bright blue ...