Korean cuisine is often referred to as one of the healthiest in the world, thanks to its emphasis on fresh vegetables, ...

“The globalization of kimbap is quite impressive,” says Robert Ku, an associate professor of Asian and Asian American studies at Binghamton University who has written extensively about Korean ...

In addition, a single Korean dish offers a wide spectrum of flavors. People’s taste in Korean cuisine grew younger as well. According to a survey conducted with 8,500 citizens across 17 major cities ...