Sticky rice is the staple food of Laotian meals, and green rice paddies can seem to spread to the horizon. Lao-lao, a rice whiskey, requires sticky rice to be steamed and washed, then fermented ...
The omelet or kai hom, $12: This Laotian-style omelet comes with cherry tomatoes, herbs and fish sauce, with either jasmine rice or sticky rice on the side. “Ask any staff member who works the ...
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