This no-fuss lemon chicken oven risotto combines the comfort of creamy rice with succulent chicken and a touch of refreshing ...

Lemon Juice and Zest- My trick for flavorful rice is to useboth lemon zest and juice. The fresh lemon juice provides a bright, tangy flavor, while the zest adds a concentrated lemon aroma.

Lemon rice is a vibrant, tangy South Indian dish that’s quick to make and perfect for any meal of the day. Infused with the zestiness of fresh lemon juice, aromatic spices, and nutty crunch, this dish ...

In the skillet, add in chicken broth, butter, and honey. Let it simmer for a few minutes, then pour over the chicken tenders.

Add the lemon zest and turmeric and stir-fry for about 1 minute, until very fragrant. Add the rice and, using your spatula, mash and separate the grains over medium heat so the rice will heat evenly.

When travelling abroad, stumbling upon restaurants that serve authentic Indian cuisine can be a delightful surprise. A video ...

Heat oil in a pan, add mustard seeds and let it splutter. 2. Now add asafoetida, curry leaves, ginger, red chilli, chana dal and urad dal. Saute them well. 3. When the seeds begin to splutter, add ...

The owner of 'Mysore Cafe' opened the place after his visit to Mysore and loving the cuisines there, and later wanted to ...

Greek avgolemono soup is delicious and easy to make. It's the perfect comfort dish to prepare on chilly days or when you feel ...

Cool and creamy rice dish mixed with yogurt, herbs, and mustard tempering. Tomato Rice. Spicy and tangy rice cooked with ...

Mysore Cafe in Tokyo offers an authentic taste of Karnataka's rich culinary heritage, bringing the flavors of South India to ...