Add the lemongrass, shallot, garlic and pork and mix to coat ... Remove the skewers from the grilled pork. 7. Divide the grilled pork among the bowls of rice vermicelli.

F&W Editor in Chief Hunter Lewis makes these super-aromatic, pungent patties for his family at least twice a month, and serves them with rice and ... s recipe for Lemongrass Skirt Steak Skewers ...

I lived a few blocks away and got grilled lemongrass pork with bún (thin noodles), rice bowls, or tucked into a bánh mì ...

Like many Filipino dishes, pork adobo is cooked with dark sugar, vinegar and soy sauce, which are then reduced right down to coat the meat. Jasmine rice flavoured with pandan leaf is a great ...

Steam greens until just tender, 3-5 minutes. Divide rice and greens among four plates. Ladle tofu-pork stew over rice, garnish with remaining green onions and serve immediately.

Pork marinated in lemongrass, garlic and fish sauce ... onion, mint and steamed rice. *Note: Thai chilli flakes are fiery, Korean are milder. If you’re concerned about heat, start with just ...