The researchers examined the effect of three antioxidants—luteolin, hesperetin, and diosmetin—on mice specially bred to gray their fur similarly to human hair.
The researchers identified luteolin, an antioxidant found in vegetables including celery, broccoli, carrots, onions, and peppers, as being a potential anti-graying agent. Their findings pave the ...
Luteolin is found in celery, broccoli and the herb species chamomile, among other plants. The ability of luteolin to promote skin health through antioxidative and anti-aging mechanisms was ...
This regimen ... Luteolin, an Antioxidant in Vegetables, May Contribute to the Prevention of Hair Graying Feb. 4, 2025 — Graying hair is a hallmark of aging, often considered an inevitable part ...
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