As part of sacred Anna Prasadam, around 5,000 vadas were served to devotees during the trial run with plans to increase ...

A popular appetiser during Pongal celebrations is vada, which is deep-fried lentil fritters. These crunchy delights, which are made from split chickpeas (chana dal) or black gramme (urad dal), are ...

Be sure to eat to your heart’s content and contrast the soft texture of your pongal with a crisp vada or two on the side. Not only does Murugan serve up some ... Be sure to know that your meal would ...

Six of the top ten dishes ordered on Swiggy are vegetarian, showcasing a strong preference for vegetarian food. Over 90% of breakfast orders in Hyderabad are vegetarian, with Masala Dosa, Idli, Vada, ...