“The sound of curds falling on a heap of rice is the loveliest sound in the world,” wrote the Indian author R.K. Narayan of curd rice, a dish so simple that its name doubles as the recip ...

You will need short-grain white rice, plain yogurt, milk, beetroot, and salt. And oil, brown mustard seeds, curry leaves, white urad dal, fresh ginger, and dry red chilies. Drain the water, add the ...

A popular winter dish in many Indian homes is curd rice with a twist of warming spices. By preparing curd rice with ingredients like roasted mustard seeds, curry leaves, ginger, and black pepper ...

In India, the tradition of eating rice is not only culturally linked, but it is also the pride of many dishes. Whether it is cold curd rice in summer or hot khichdi in winter, rice is always full ...

Boil the rice until it's tender, then let it cool fully before combining. For added texture and color, peel and shred fresh beetroot. Add curry leaves, mustard seeds, and green chilies to heated oil.

Try making our rice pudding recipe at home for all the family! Recipe devised by Aaron Craze. Serves 4.

It can be described in different ways-from combining cold, cooked rice and extremely thick, smooth yogurt to even tangy and savoury. Seasoned with mustard seeds, urad dal, curry leaves, and the ...

Tofu and tempeh are versatile additions for curries and stir-fries, while nuts and seeds like flaxseed add both texture and ...

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Rice is a versatile grain and a staple in diets around the world. It’s inexpensive and can be prepared in a number of delicious ways. If you’ve heard of the raw food diet, then you’ve ...