Kachori is that go-to North Indian snack we just can't resist - This winter, try out a crispy twist with Aata Moong Dal Kachori that's comforting and delicious. Start by mixing flour, ajwain, salt, ...

Moong dal, a nutrient-rich legume, is versatile and packed with protein, fiber, and essential vitamins. Discover 7 healthy recipes from comforting moong dal khichdi to indulgent moong dal halwa.

This version is stuffed with spiced moong dal or urad dal, offering a robust and earthy flavour. Taking the concept to indulgent heights is the raj kachori, popular in North-West India.

makes Dal Makhani a perfect companion for a festive meal. Kachori is that crispy snack we all love, & there are so many versions to try. This moong dal stuffed kachori is the ultimate treat for ...