Mustard seeds are the small brown or yellow seeds from the mustard plant. They are used as a spice in a variety of dishes, including pickles, curries, sauces, and dressings. With a pungent, tangy ...

You're probably familiar with cabbage, but it has a close relative that's easier to grow, matures more quickly, and has fewer ...

Yet an extract made from the Indian Mustard plant is being hailed as the most important food supplement of the future. Indian Mustard, or brassica juncea, is a little-known member of the broccoli ...

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Garlic mustard, a biennial terrestrial herbaceous plant in the mustard family, Brassicaceae, is an understory invasive that is both sun- and shade-tolerant and can grow in a variety of habitats.

Buckthorn and garlic mustard are non-native, invasive plants that are choking out native woodland plants, shrubs, herbs and tree saplings,” according to a news release from Friends of Birch ...