Kanji, an age-old fermented beverage made from carrots, mustard seeds, and spices, offers numerous health benefits including improved digestion, enhanced immunity, detoxification, and weight ...

Traditional Indian kanji, a fermented drink, offers a potent health boost this winter. From vibrant carrot kanji packed with Vitamin A to earthy beetroot kanji rich in antioxidants, these ...

KYOTO—The character “kin,” meaning "gold" or "money," was selected as the kanji of the year, reflecting the strong showing of Japanese athletes at the Olympic and Paralympic Games in Paris ...

It’s a complicated feeling. Chicken nanban, introduced here, is also sweet. The word nanban is generally used to mean in a foreign style. Chicken nanban is deep-fried chicken coated with a tangy ...

Among the 10 most searched-for recipes in India was that for kanji — a traditional Indian fermented drink, particularly popular in the north, especially in Punjab, Haryana, Uttar Pradesh, and ...