Learn more Otto Wilde's Grill, or Over-Fired Broiler (OFB) is a consumer-sized, restaurant-grade overhead grill (also known as a "sally" or salamander grill, finishing grill, or hotel grill ...

A broiler is simply a heating element in your oven that’s used to cook food from above. “Broilers use intense direct heat from an overhead heating source to cook food quickly, similar to ...