This is his all-vegetable version of a classic Spanish paella. From our morning news briefing to a weekly Good News Newsletter, get the best of The Week delivered directly to your inbox.
About Paella de Marisco (Seafood Paella) Recipe: Prepare one of Spain’s iconic saffron rice dishes, cooked in an aromatic seafood broth and served with fresh assorted seafood of the day at Uno Más - ...
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This "Gourmet" Boxed Broth Is My Secret to the Most Delicious Soups (It's Impossibly Good)Use Aneto Seafood Paella Base in any recipe that calls for seafood stock ... I saute onions and fennel, add a box of Aneto, chunks of cod and shrimp, and perhaps a pinch of Italian seasoning ...
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