APP42-110325 SARGODHA: March 11 - A vendor making Pakora commonly used during Iftar in the fasting month of Ramadan.

The powerful smell of toasting cumin wafted from the kitchen. A server hurriedly mopped the floor. Singh, who hails from Punjab, India, opened Thind Pakora House as its chef and owner in the former ...

Spanish is the most useful foreign language in our part of the country, even when so many native speakers have moved away.

Make this simple Chicken Pakora recipe at home without any hassle. With a quick marination of 30 minutes and a cooking time of just 15 minutes, this delightful dish is effortlessly easy to prepare.

That turmoil made Ramazan staples — including the humble pakora — pricier as well. So, in a roundabout way, we can thank Putin for pricier Iftar platters. However, compared to 2024 ...

There’s nothing quite like biting into a hot, crispy pakora. Today, we’re diving into a beloved coastal-inspired snack: Fish Pakora! This recipe combines tender fish pieces with a golden ...

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This spanish dystopian thriller is set in a vertical prison where the people on the higher floors had more access to food ...

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Make batter by mixing kuttu atta, green chillies, salt and some water. Heat some oil in a pan. Dip the sliced potatoes on the batter and coat it properly. Drop the coated slices one by one into the ...