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The release I'm most excited about is the new Smoque; a pellet ... smoke inside the cooking chamber for increased flavor, and Rapid React PID boosts heat to stabilize cooking temperature after the ...

Boneless wings are one of the most popular options at chain restaurants on game day, and chains that specialize in chicken wings ... hickory-smoked barbecue, garlic Parmesan, and hot honey.

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In a bowl, combine the Dijon, paprikas and chicken and marinate for at least 30 minutes. In a large sauté pan, heat the olive oil over medium heat and add the onions, cooking until softened.

Credit: Photo: Joe Lingeman/Kitchn; Food Stylist: Brett Regot/Kitchn Credit: Photo: Joe Lingeman/Kitchn; Food Stylist: Brett Regot/Kitchn ...

Diners can order two or three-piece meals with a choice of legs or thighs. However, Bojangles will not serve bone-in chicken at the Houston restaurant. Instead, only boneless chicken will be ...